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Please stop, this cannot be called a paella, this is just encouraging people to cook beautiful meals incorrectly, could I suggest you rename the video rice with chorizo and wine that is nothing like paella

I live at Carlsbad................................... New Mexico.

❤❤

The cute dog should be old now.

Does installing an interior wood fired pizza oven affect homeowners fire insurance?

Que guarrada colega

Tooooo much money

What kind of trailer is it?

No se como he llegado aqui pero casi mejor que no hubiese llegado. Como valenciano me sangran los ojos viendo como llaman a esto paella

I’m gonna need a video on how to best clean that pan after everyone devours the paella!

So you generated the smoke by closing the door and chocking the fire, right?

"mid size" = 43 inch? wth? 36" is plenty huge enough for home use.

$5000. No thanks I can build 4 of them for that.

How it cost

Sorry but that is not how you make paella. And those are not the ingredients. Best call it rice with ...

What size cake pan did you use? 8, 9 or 10 inches?

recommend placing the wood that you want to use later inside the oven but away from the flame so that it heats up and the water inside evaporates and it will light up in seconds and create a strong flame

Thank you for this. How to visit?

So wrong - butter !!! also you need to make a sofrito then saute rice in the sofrito , THEN add the rice, Then add the stock

looking good. Did you fresh bake those buns in that wood oven? : )

I wonder what the wood-fired oven adds to this vs. doing in a standard oven? I can imagine the vegetable roasting is good in the WFO but the rest seems pretty amenable to a standard oven, especially when covered by aluminum foil.

Saya juga pembuat oven pizza tungku......dan itu sangat bagus

Thank you for your recipe! I'm making this tonight but on a grill 🤷‍♀️ I think I can make it pretty close to yours 🤞🤗🤞🙏🙌🙌🥰

Must be nice can afford 10+k oven

Boa tarde fiz um forno

Everything just looked delicious beautiful to the eyes

Everything just looked delicious beautiful to the eyes

Absolutely perfect presentation. Thank YOU

Tha k you

wow ...wonderful. I’ll try this dish for sure. Thanks for your comprehenshive explanation. Keep going. Good luck

It looks delicious

Some day down the road I would like to have an outdoor oven powered by both wood or charcoal

تابركا.الله

This video missed the mark in so many ways. . So many opportunities to show the man a simple oven, but instead, he goes all into other builds and Ovens out of his interest. It made this way more complicated than it needed to be.

Keydon pereira

Do you export to India?

How do i get a pizza oven like this??? Philip Barca

Very Informative, thank you!

I feel like an expert, I now just need a Mugnaini oven

Love these , going to substitute chicken for friends who don't eat seafood, for those of us not in USA what is Old Bay ?

I can't wait to make this. I love Elle doing a walk through photobomb

how mony four of pizza ?? in euro

Do you ship to the Philippines? Or do I have to contact a forwarder so you can deliver it to them foe shipping to the Philippines? Thanks

Dream trip for sure 🤙🏾

Looks like I'll need a whole forest of trees just to bake a few pizzas and some bread!

There is just $1,800 of pennies on that oven, how ridiculous 🙄

Hi, Thanks for sharing the recipe and steps to cook. temperature you mentioned (600F) is that the temperature of the cooking surface ( or the dome?) where would you point your IR thermal reader?

Gracias por explicarlo. Estoy haciendo uno redondo, paso a paso aquí. ruclips.net/video/goveMUaBbiw/видео.html .Si quieres, sígueme y lo compartes. Va a ser el más completo tutorial explicado de como hacer un horno de leña. Gracias.

ruclips.net/video/rPxrZg9oUB8/видео.html

Is the liquid to rice ratio 4 to 1?